The Elegant Cook

M-J de Mesterton

Elegant Cook Notes

M-J's Elegant Baked Alaska

Posted on May 22, 2015 at 4:00 PM

M-J baked two individual meringue-covered desserts on oven-proof McCoy plates. These small baked Alaska plates are perfect for an elegant luncheon. 

Baked Alaska, an Elegant Dessert

Individual Baked Alaska desserts were prepared on oven-proof McCoy "brown drip" plates.

M-J's Simple Instructions:

Classic pound-cake is hollowed-out in the middle, filled with vanilla ice cream, topped with meringue, and baked for a few minutes until the edges are lightly-browned.


©M-J de Mesterton 2011

Categories: Elegant Luncheon, Elegant Dessert, Elegant Cook