The Elegant Cook

M-J de Mesterton

Elegant Cook Notes

Konnyaku Stir-Fry

Posted on April 7, 2011 at 5:24 PM
Few calories and lots of taste go into this elegant stir-fry, made with celery, onion, ginger, coconut oil and shirataki noodles. ©M-J de Mesterton
Shirataki Noodle or Konnyaku are Stir-Fried with Vegetables
 A Japanese chile, soy sauce and peanut dressing will be just the thing to add a pleasant piquancy.

Categories: Elegant Vegetables, Elegant Culinary Photography, Elegant Food Photography